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Luke Eberl 
11/13/2008

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11/12/2008

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10/29/2008

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10/22/2008

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10/15/2008

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Nutrition and HIV: A New Model for Treatment
Jossey-Bass
$29.95



The First Year: HIV: An Essential Guide for the Newly Diagnosed (First Year, The)
Da Capo Press
$15.95



The Guide to Living with HIV Infection: Developed at the Johns Hopkins AIDS Clinic (A Johns Hopkins Press Health Book)
The Johns Hopkins University Press
$19.95



Built To Survive: HIV Wellness Guide Fourth Edition
Hohm Press
$24.95



Eating Positive: A Nutrition Guide and Recipe Book for People with Hiv/Aids
Routledge
$39.95



100 Questions and Answers About HIV and AIDS
Jones and Bartlett Publishers, Inc.
$19.95


  
Cooking for Life: A Guide to Nutrition and Food Safety for the HIV-Positive Community
by Robert H. Lehmann

List Price: $19.00
Unavailable for
purchase at this time

Paperback
Publisher: Dell
Donald P. Kotler

One single factor can have life-or-death importance for someone with HIV: food. The right diet and nutrition can boost the immune system, and most important, maintain lean body mass. This groundbreaking, compassionate, and medically sound sourcebook is a food bible for the HIV community and their caregivers. Cooking for Life contains all the information you need about one of the safest, most effective, yet underutilized, weapons for staying well.


Customer Reviews:
 
A Must-Have for AIDS Service Organizations' Collection!
Customer Rating: 5 out of 5 
I never realized how seriously I could be negatively impacting my health just by the way I handled my food. I've read through the book twice, and have since donated it to the bookshelves at the AIDS Support Network of San Luis Obispo County, CA. This book really should be given to each and every HIV-Positive person at no charge by their respective ASO's. Little things can truly have a great impact on our health.

Excellent Guide to Nutrition
Customer Rating: 5 out of 5 
This excellent guide is recipient of the Reviewer's Choice award and is well deserving of it. It details all aspects of nutrition and food safety and shows food is a great tool of preventive medicine in promoting healing of common AIDS-related illness.




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